Eat your own

Beef, the best in the world, nothing added but green grass.

Ireland’s finest produce

This is what a 450 kg Hereford bullock looks likes before going into the deep freeze.

I got the smallest of the 24 butchered by Sean Dunning Athlone in November 2021.

Hereford is very lean beef actually, very tender.

A couple of thousand euro of beef there at Irelands retail prices.

Niall https://www.ballyglassthatchedcottage.com/

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